Blue Cheese Blitz Dip

How about short and sweet today?  I know everyone is sooooo ready for Super Bowl to be here, and let the celebrations begin.  Here is one last fun appetizer idea to add to the mix  (AND there is some bacon love in it!)

When my hubby, AKA “The Dip Chef,” made this last weekend…..well it definitely did not last long!  This dip is a perfect compliment with veggies, or these rosemary crackers you see here in the picture.  I did have to use some Chobani Greek Yogurt, a dip just wouldn’t be perfect without that happy addition!


Yields 12

Blue Cheese Blitz Dip

A dip for any season, especially football season!

10 mins Prep Time

1 hour Cook Time

Save Recipe

Ingredients

16 oz plain Chobani Greek Yogurt
16 oz mayonnaise
1 pound of bacon, extra crispy
4 oz blue cheese crumble
3 whole bulbs of garlic, roasted

Instructions

Preheat oven to 375.

If you have a garlic roaster, cut off top of bulb, place in roaster, and bake for one hour. If you do not have a roaster, cut off top of bulb, and wrap bulb in foil, and place on rack, bake for one hour. Once it is ready, squeeze sides of bulb, and push out garlic. It should be very soft.

Cook bacon, make sure it is extra crispy. Once cooled, crumble pieces of bacon.

In medium bowl, mix together Greek yogurt, mayonnaise, bacon crumbles, blue cheese crumbles, and roasted garlic.

Let chill for a few hours before serving, or for best results chill overnight to let flavors come together completely.

Enjoy!

7.5
280
http://www.cafeterrablog.com/2012/02/05/blue-cheese-blitz-dip/

Hey, I never said it was healthy!  We only live once, let’s enjoy this fun gorge day right?

Tuki and I hope you have a fantastic day!

Stay tuned, I will post my ChocolateLove post in a few hours…..

Until next time, Come on in, Have a seat,

Hugs, Terra

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  • Hi Terra! Your blue cheese dip looks super tasty and flavorful! Your photos are great, what camera are you using? We're planning to get a new camera soon and take photography classes. Enjoy the Super Bowl weekend. Our cats are sending their love to Tuki. Meow <3
    • Hi there! Thank you so much for the sweet words on my blue cheese dip! I just got a Nikon d3100 dslr, it is a great camera:-) Hugs, Terra
  • I'm a blue cheese lover to the 100th degree, but with bacon and roasted garlic??  I have to run out and get the ingredients for this now!  Thank god for 24 hour markets!  Your hubs is a genius!  Looks amazing!  OH, Tuki is a cutie! :) xo
    • I agree, thank goodness for 24 hour markets!!! This is a dip that you can crave all day long, LOL:-) Thank you for the sweet words about my wonderful hubby, he is a keeper! Tuki said thank you! Hugs, Terra
  • Yum!!  My only problem with roasted garlic is that I never wait for it to cool and end up burning my fingers.  I know I should use a cloth but then I'd have to wash the darned thing.  I must hurry up and learn patience.  :) Tell Dip Man the dip looks fantastic!
    • Maureen I have no patience either, I completely understand, LOL!!! Thank you for the sweet words on my blue cheese dip! Hugs, Terra
  • Mom
    This looks great......maybe I'll go out and pick up the ingredients.......but I truly love the picture of Tuki.   Great photo.    Keep it up and am happy that you are having a good time with the camera.   Love you.
    • Thank you Mom! Love you lots!!!!
  • The dip looks delicious!
    • Thank you so much!!! oxox
  • Baker Street
    Sounds perfect. Will give this recipe a try the next time I'm hosting. :)
  • Oh goodness does this ever look delicious!