Mom’s Bacon and Hash Brown Egg Bake (+ last round of Michigan pictures)

More pictures of our trip to Michigan?  Heck yeah!  We saved the best for last….okay maybe not, but they are fun!  If you missed some of my other Michigan pictures, here is the first round of pictures, and here is the second round of pictures.

This recipe is not mine at all, but I did happily devour this lovely treat!  My mother-in-law had this egg bake ready for breakfast when we arrived at their house.  It was a full meal all in one dish.  A perfect dish for people that travel in a motorhome, or people looking for quick and easy dinners.  You can prepare this dish in advance, and then heat it up right before dinner time.

Bacon and Hash Brown Egg Bake

Yields 9

Bacon and Hash Brown Egg Bake

15 minPrep Time

45 minCook Time

1 hrTotal Time

Save RecipeSave Recipe

Ingredients

1/2 package (12 oz) bacon, cut into 1/2 inch pieces (can use turkey bacon)
1/4 cup vegetable oil
4 cups Ore Ida Country Style hash browns
1 package (10 oz) frozen chopped broccoli, thawed
1 cup chopped onion
1 cup chopped red bell pepper
8 eggs
1 cup evaporated milk
1/2 tsp salt
1-1/2 cups shredded sharp cheddar cheese

Instructions

Preheat oven to 350 degrees Fahrenheit. Coat 13x9 baking dish with nonstick

cooking spray.

In large skillet over medium heat, cook bacon till crispy, stirring occasionally.

Heat oil in another large skillet over medium high heat. Cook

hash browns for 2 minutes on each side. Add vegetables and cook for an additional 3-4 minutes. Transfer evenly into baking dish.

In a medium bowl, whisk together eggs, milk and salt. Stir in cheese and cooked bacon. Pour evenly over potato mixture.

Bake uncovered 40 to 45 minutes or until eggs are set.

Notes

TIP: to save time, prepare casserole ahead of time, cover, refrigerate until ready to bake.

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http://www.cafeterrablog.com/2013/08/17/moms-bacon-and-hash-brown-egg-bake-last-round-of-michigan-pictures/

While we were at my hubby’s parents house, we took a trip to the Henry Ford Museum in Dearborn, Michigan.  It had been years since hubby and I had taken a trip there.  I believe I was still in my teens the last time I went to the lovely museum.

Henry Ford Museum Deerborn, Michigan

Now here are some pictures of a unique place in Clare, Michigan!  There was a doughnut shop that almost closed down, but was eventually bought by the Clare Cops.  So behold, the most unique doughnut shop!!!

Cops and Doughnuts Clare, Michigan

Seriously, this is brilliant right?  We all had so much fun…..and we might have made this day a splurge day!!!  The place has a crazy long line, and is always busy…AND the doughnuts are AMAZING!  Hubby had a doughnut that felt like it weighed a ton, and was FULL of chocolate love!  Plus, check out the other unique finds!  Finally I got to try a Cronut (croissant + doughnut in one)…..AND O.M.G. it was freakin’ delicious!!!

Cops and Doughnuts Clare, Michigan

Cronut and some Maple Bacon love!

Cops and Doughnuts Clare, Michigan

Yeah, we pretty much love doughnuts!

Yup, my Michigan trip was full of laughs, and good eats!  My family is precious, and my niece is the light in our eyes!  I hope you have enjoyed the trip right along with me 🙂

Michigan Trip 2013

Uncle Brian and Sweet Sophia!  

Michigan Trip 2013

Our little animal lover!

Michigan Trip 2013

BUT in the end – just like Dorthy said, “There is no place like home!”

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  • Tutti Dolci
    i'm so jealous that you got to try a cronut! On my list :). Love your egg bake and the fact that it's loaded with veggies!
  • Angie
    The hash brown bake looks out of this world delicious, Terra. I still haven't tried a cronut yet....
  • Hotly Spiced
    I love the look of your MIL's recipe. And I would love to visit the Ford Museum. The puppies are just too cute xx
  • Mom
    Thanks for sharing my egg casserole recipe. It really looks good in the picture and also in my tummy. Love. Mom
  • Oh Terra, that looks terrific and those photos make me smile. :)
  • The Joy of Caking
    That is my kind of breakfast Terra. I have really enjoyed that you've shared your trip pics with us. It's our way of taking a mini vacation too!
  • Fun family pictures! Terra I think I forgot to mention it in the other post, your niece is sooo cute, I feel like cuddling her. =D I am going to try your bake once we get broccoli and bellpepper again. Thank you for sharing all your pictures, I feel like baking doughnuts now. ^.^
  • kitchenriffs
    That's a great looking recipe! I just had breakfast, but now I'm hungry all over again. ;-) Fun pictures - thanks so much.
  • junglefrog
    That looks like a fun trip! And I loooove those little puppies...:) That recipe sounds awesome too, although I am really curious about the cronut after having heard so much about it!
  • SpicieFoodie
    I want all of those puppies and a big slice of your bake. Great photos and awesome recipe. Thanks for sharing!
  • You niece just cracks me up with that smile. She looks very sweet but there is definitely some mischief behind that smile. :) Thanks for sharing more Michigan photos. Love the BACON and egg bake!
  • The Café Sucré Farine
    Looks like a wonderful trip. I love the Midwest! The people are so friendly and down to earth. The egg dish looks wonderful, it would be perfect for a family get together!
  • Thespicyrd
    Ahhh......the puppies are adorable!!! Love all your Michigan pics and so glad to hear you had such a wonderful time. This casserole looks right up my alley too...some serious yum going on! xoxo
  • The Wimpy Vegetarian
    This dish looks fantastic Terra!! This could be a perfect breakfast dish for my grandson when he visits next weekend!! I know I'D like it for breakfast :-) So glad you had such a nice trip to Michigan. It's a beautiful area.
  • Meghan
    I love me some breakfast for dinner so I could go for some of this right now! Loved looking through all your pics! Looks like you had a fabulous time and your niece is precious!
  • nettie
    Looks amazing, what a great trip, I still haven't tried a cronut!! Nettie
    • Thank you so much Nettie! Oh my goodness, the cronut is pretty fantastic:-) Hugs, Terra