Okay, the title we really wanted was Boozy Chocolatey Fudgy Goodness. Instead we kept it more Google search friendly. Personally, I love the original title, because this cozy drink WAS full of goodness. The cappuccino fudge alone made you feel like you were enjoying an expensive coffee-house drink. Adding the Kahlua and a splash of Chambord only magnified the flavor. With the cool temperatures rolling in, it’s time to pour a steaming cup of Kahlua & Fudge Hot Chocolate!
Now, are you asking were I got that gorgeous cappuccino fudge? Well the fabulous Swiss Maid Fudge sent some my way! I am a big fan of their fudge, and the many flavors they offer. The cappuccino fudge melted beautifully in the milk, and was a perfect compliment to both liqours.
This recipe is easy to make, and will definitely warm you from the inside out. Here are a couple other recipes I made with the delicious Swiss Maid Fudge: Cappuccino Pavlova with Sweetened Apples, Peanut Butter Cup Ice Cream Pie.
10 minPrep Time
10 minTotal Time
In small sauce pot, over medium heat, warm the milk and fudge together until fudge completely melted.
In two 8 oz glasses, add a shot in each glass, pour half of milk fudge mixture in each glass, then top with a splash of Chambord.